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Freshly baked air fryer cookies

air fryer cookies

★★★★★ (4.6 from 124 reviews)
Indulge in delicious air fryer cookies that are crispy on the edges and chewy in the center! 🍪 Perfect for guilt-free snacking!
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Instructions Notes

Ingredients
  

Dry Ingredients
  • 1.5 cups all-purpose flour Can substitute with gluten-free blend.
  • 0.5 teaspoon baking soda Leavening agent.
Wet Ingredients
  • 0.5 cup granulated sugar Or your favorite sugar alternative.
  • 1 cup chocolate chips Choose dark, milk, or dairy-free.
  • 1 large egg For binding the ingredients.
  • 1 teaspoon vanilla extract For flavor.
  • 0.5 cup unsalted butter Can substitute with coconut oil.

Equipment

  • 1 Air Fryer Preheat before use.
  • 1 Mixing Bowl For combining ingredients.
  • 1 Baking Tray Must fit in the air fryer.

Method
 

Preparation
  1. Gather your ingredients and have them ready.
Mix Dry Ingredients
  1. In a mixing bowl, combine flour and baking soda. Whisk until blended.
Combine Wet Ingredients
  1. Cream together butter and sugar until fluffy. Add egg and vanilla, mix well.
Form the Dough
  1. Gradually add dry mixture to wet ingredients. Stir until just combined. Fold in chocolate chips.
Preheat Air Fryer
  1. Preheat air fryer to 320°F (160°C).
Scoop Dough
  1. Portion out dough onto a baking tray, leaving space for spreading.
Air Fry Cookies
  1. Place tray in air fryer and cook for 8-10 minutes until golden brown.
Cool and Enjoy
  1. Remove from air fryer, let cool for a few minutes, then serve warm.

Notes

Essential nutrition facts per serving:
Calories Fat Protein Carbs
150 7g 2g 20g