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Making crema chipotle with ingredients in a food processor

crema chipotle

★★★★★ (4.6 from 124 reviews)
Discover the rich and smoky flavors of crema chipotle! Perfect for tacos, dips, and more. Elevate your meals today!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Sauce
Cuisine: Mexican
Calories: 100
Ingredients Equipment Instructions Notes

Ingredients
  

Base Ingredients
  • 2-3 peppers Chipotle Peppers in Adobo Adjust based on desired spice level.
  • 1 cup Sour Cream or Greek Yogurt Choose based on preference.
Flavor Enhancers
  • 1 tablespoon Fresh Lime Juice Adds brightness.
  • 1 teaspoon Garlic Powder For savory depth.
  • to taste Salt and Pepper Essential for flavor.

Equipment

  • 1 Food Processor For blending the ingredients.

Method
 

Preparation Steps
  1. Gather all the necessary ingredients.
Blend the Base
  1. Combine chipotle peppers and sour cream or Greek yogurt in a food processor. Blend until smooth.
Add Flavor Enhancers
  1. Add lime juice, garlic powder, salt, and pepper. Blend again until well incorporated.
Adjust Consistency
  1. If too thick, add water or more yogurt to achieve desired consistency.
Taste and Adjust
  1. Taste and adjust spice level as needed.
Serve and Enjoy
  1. Transfer to a serving bowl and enjoy with tacos, grilled meats, or as a dip.

Notes

Essential nutrition facts per serving:
Calories Fat Protein Carbs
100 8g 2g 6g