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Crispy golden frozen french fries served with dipping sauces.

frozen french fries

★★★★★ (4.6 from 124 reviews)
Discover the ultimate guide to cooking frozen french fries! Get crispy, golden fries in no time with our easy steps.
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Calories: 200
Ingredients Equipment Instructions Notes

Ingredients
  

Frozen Potatoes
  • 1 bag Frozen French Fries Choose high-quality frozen potatoes.
  • 2 tablespoons Cooking Oil Vegetable or olive oil for crispiness.
Seasonings
  • to taste teaspoon Salt Enhances flavor.
  • to taste teaspoon Pepper Freshly cracked for a subtle kick.
  • optional teaspoon Optional Seasonings Garlic powder, paprika, or cheese.

Equipment

  • 1 Oven or Air Fryer Preheat before use.
  • 1 Baking Sheet or Air Fryer Basket For spreading the fries evenly.

Method
 

Preheat Your Oven or Air Fryer
  1. Preheat your oven to 425°F (220°C) or your air fryer to 400°F (200°C).
Prepare the Fries
  1. Spread the frozen fries evenly on a baking sheet or in the air fryer basket in a single layer.
Add Oil and Seasoning
  1. Drizzle cooking oil over the fries, sprinkle with salt and other seasonings, and toss gently to coat.
Bake or Air Fry
  1. Bake for 20-25 minutes or air fry for 15-20 minutes, shaking or flipping halfway through.
Check for Doneness
  1. Ensure fries are golden brown and crispy; continue cooking if needed.
Serve and Enjoy
  1. Remove fries, let cool for a minute, and serve with dipping sauces.

Notes

Essential nutrition facts per serving:
Calories Fat Protein Carbs
200 10g 3g 30g